INGREDIENTS:
• 1 oz. Smirnoff Vanilla
• 1 oz. Smirnoff Vanilla
• 1 oz. Creme de Menthe
• 1 oz. Creme de Cocoa
• 1 oz. Heavy Cream
DIRECTIONS:
Add ingredients to a shaker and fill with ice. Shake well to combine and double strain into a chilled coupe glass. Carefully float a single mint leaf on top.
Add ingredients to a shaker and fill with ice. Shake well to combine and double strain into a chilled coupe glass. Carefully float a single mint leaf on top.
Cocktail recipe and photo provided by Martignetti Companies
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