INGREDIENTS:
2 oz Baileys Original Irish Cream
0.5 oz Créme de Menthe
2.6 oz Half Half (Milk/Cream)
Mint Chocolate to garnish
DIRECTIONS:
1. Fill your cocktail shaker with ice cubes.
2. Add 2 oz Baileys Original Irish Cream, 0.5 oz Creme de Menthe, 2.6 oz milk of your choice (or for extra indulgence, try half milk half cream).
3. Shake it, baby, then strain into your cocktail glass.
4. Garnish with fresh mint, grate a little mint chocolate over the top, and bask in the rapturous praise you will receive from your party guests.
Cocktail recipe and photo provided by Baileys Irish Cream
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