INGREDIENTS:
• 2 Tbsp. Apple Butter
• 2 oz. Bulleit Bourbon
• 2 oz. Apple Cider
• 2 shakes Angostura Bitters
DIRECTIONS:
Add all ingredients to a cocktail shaker. Add ice and shake. Pour over large ice cubes in an old-fashioned glass prepped with cinnamon and sugar. Garnish with a cinnamon stick and thinly sliced apple.
Cocktail recipe and photo provided by Martignetti Companies
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