INGREDIENTS
1.5 oz Patrón Reposado
3 oz Fresh grapefruit juice
.5 oz Agave syrup (1:1)
.5 oz Fresh-squeezed lime juice
1 oz Sparkling water
+ Sugar and salt for rimming
+ Grapefruit wedge for garnish
INSTRUCTIONS
1. Combine all ingredients except sparkling water in a shaker tin and shake with ice to chill.
2. Strain onto fresh ice in a sugar and salt rimmed collins glass.
3. Top with sparkling water and garnish with a grapefruit wedge.
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