INGREDIENTS:
• 1.5 oz Dhōs Orange
• .5 oz Honey
• .25 oz Lemon Juice
• 2 oz Hot Chai Tea
• Star Anise, Lemon Peel
DIRECTIONS:
Combine "Cold" Ingredients in Glass. Quick stir to combine. Having hot tea pepped, add Hot Chai Tea to the glass. Garnish and enjoy.
Cocktail recipe and photo provided by Martignetti Companies
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