Rodney Strong Vineyards ~ Winery Spotlight

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Rodney D. Strong was born in 1927 in Camas, Washington, and grew up to a talented athlete and professional ballet dancer. In 1959 he envisioned Sonoma County as a special place for producing wine. Going forward with this vision, he became a true pioneer in Sonoma County, leading the way for the future of Sonoma County winemaking. His creation, Rodney Strong Vineyards, was the 13th winery bonded in the newly discovered Sonoma County wine industry.

(This article was not written but gathered from various official brand/winery articles and published in GrapeBunch, our weekly wine periodical. Click here to read the original!)

Today, the winery has been led by the Klein family since 1989. This is a family of 4th generation California farmers, committed to crafting premium wines, meaningful experiences and sustainable leadership in Sonoma County. They are united by their passion for wine and the belief that nothing brings people together better than sharing a great bottle of Rodney Strong wine.

The Klein family is committed to protecting and preserving the environment in both the vineyards and at the winery through sustainable farming and winemaking, and made Rodney Strong Vineyards the first winery in Sonoma County to offset their carbon footprint. They are steadfast in their pledge to improve the environment for their community now and the generations to come.

Rodney Strong Vineyards and Winery have been assessed and verified under the Sustainable Winegrowing Practices workbook. This statewide certification program provides third party verification of a winery’s commitment to continuous improvement in the adoption and implementation of sustainable winegrowing practices. In 2004, they received the top achievement in the area of sustainability with the Sustainable Winegrowing Green Medal Leadership Award, which is the highest sustainable certification possible.

* at time of publication, 10/13/2023

This article was not written but gathered from various official brand/winery articles for The GrapeBunch Wine Periodical.
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