INGREDIENTS:
• 2 oz Casamigos Añejo Tequila
• 1 oz Sweet Vermouth
• 1 Dash Bitters
• Orange Peel
• Garnish Starlino Cherry through Skewer
DIRECTIONS:
Combine all ingredients into a glass mixer. Add ice, stir well for 30 – 45 seconds and strain into a small coupe glass. Express natural orange oils from peel over top of cocktail then discard peel and garnish.
Cocktail recipe and photo provided by Martignetti Companies
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