INGREDIENTS:
• 2 oz grapefruit juice
• 2 oz La Langosta Blanca Tequila
• .5oz simple syrup
• Juice of 1/2 lime
• 2 oz club soda
• 1 grapefruit wedge
DIRECTIONS:
Rub rim of a rocks glass with lime wedge, then dip into salt. Fill glass with ice. Add grapefruit juice, La Langosta Blanca Tequila, simple syrup, lime juice, and a pinch of salt. Top off with club soda and gently stir with a bar spoon. Garnish with grapefruit wedge.
Cocktail recipe and photo provided by Martignetti Companies
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