INGREDIENTS:
• 750 ml La Marca Prosecco
• 8 oz Strawberries
• 2.5 cups Orange Juice
• Roses Grenadine
DIRECTIONS:
In a blender, pulse strawberries and orange juice together until smooth. Strain through a mesh sieve. Add about 1/2 teaspoon grenadine to the bottom of 4 champagne flutes. Fill halfway with strawberry orange mixture. Fill the rest of each glass with Prosecco. Garnish with strawberry and orange slice as desired. Enjoy!
Cocktail recipe and photo provided by Martignetti Companies
Comments
Post a Comment